I feel like the Easter season gives you permission to get busy in the kitchen and nothing is more fun to play around with than chocolate. One-year-olds believe it, 30-year-olds believe it and after you make these babies, you won’t care which age believes it. You’ll just want to make them again and again.
I adore making this quick version because so often, chocolate is surrounded by this whole misconception that it is tricky to make. This 2-minute version is seriously simple and has just 3 base ingredients – coconut oil, maple syrup and raw cacao. Once you’ve got this baby rocking you can add whatever you like – raspberries, blueberries, marshmallows, coconut, lollies, nuts — anything!
