Banana Cream Pie-sicles Recipe

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  • I love a good pie, but once the weather heats up, the last thing I want to do is turn on the oven. This is a simple recipe for banana cream pie-sicles (fave!) that transforms one of my family’s favorite desserts into a refreshing warm weather treat. Bonus: it’s so much easier to eat than a pie!

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    Banana Cream Pie-sicles

    My kids love pie, but once the weather heats up, the last thing I want to do is turn on the oven.

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    Published:
    Servings: 8

    Ingredients:

    • graham crackers: 8
    • butter: 4 tablespoons
    • instant banana pudding: 1 package
    • instant vanilla pudding: 1 package
    • disposable paper cups: 8
    • popsicle sticks: 8
    • sliced fruit: 1 cup (optional)

    Directions:

    graham crackers paper cups

    rolling pin crushing graham crackers

    Step 1: Crush the graham crackers in a baggie.

    pouring melted butter into graham crackers

    Step 2: Melt the butter and add it to the graham cracker dust.

    melted butter in paper cup

    Step 3: Cook the puddings separately according to the box directions. Start by adding a few spoonfuls of vanilla pudding to the bottom of the cup.

    butter graham cracker mixture in paper cup

    Step 4: Add a layer of graham cracker crumbles.

    melted pudding in paper cup

    Step 5: Add a large layer of banana pudding.

    graham cracker crumbs in paper cup

    Step 6: Add another layer of graham cracker crumbles.

    popsicle stick in pudding cup

    Step 7: Finish off with a small layer of vanilla pudding.

    homemade banana pudding popsicle

    Step 8: Insert a popsicle stick into the center and place in your freezer for several hours or overnight.

    Step 9: Tear the paper cup away.

    kid eating banana pudding popsicle

    Optional: I added thin sliced strawberries around the cup before I added the banana layer. YUM!

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