3 Burger Recipes To Kick Off Spring

There are all kinds of delicious ways to make burgers – they definitely don’t always have to be with beef. Here are three of our favorites on Momtastic. I can guarantee that they’ll be hugely popular in your backyard! —

Mini Cheeseburgers: There is nothing better than a cheeseburger crafted for a small mouth. Adults can just call them sliders and eat a few extra!

Parmesan-Artichoke Burgers: Give your burgers a veggie makeover by adding Artichoke hearts and a healthy dose of Parmesan!

Quinoa “Burgers”: A non-traditional burger, they are still delicious for a weeknight meal in the summer. Top them with cole slaw for a fresh vegetable flavor!

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