DIY Edible Flower Ice Cubes

flower-petal-ice-cubes-glass-pink-wall There’s just about nothing prettier than flowers in your food! This quick and simple little project just takes a couple of minutes, but if you use it while you’re entertaining, your guests will be oohing and ahhing for sure. These would be so, so pretty at a girls’ brunch, or at a baby shower celebrating a mama-to-be! Or maybe you just want to celebrate spring and make some special libations for the season. Either way, these pretty little edible flower ice cubes will make for some gorgeous sips.

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Supplies:

Instructions:

Step 1: Find yourself some edible flower petals. Be sure that what you use is edible and non-toxic! The petals in my supplies list are a great choice. Otherwise, this is a good guide for which petals are edible. 

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Step 2: Sprinkle your flower petals into the ice cube trays, being sure that each tray has a few petals.

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Step 3: Fill the trays with water. You’ll need to pour the water in somewhat gently so that the trays don’t overflow and you lose all of your petals.

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Step 4: If all of your petals have floated to the top, you can gently submerge them into the water by pressing down with a finger.

Step 5: Freeze your ice cube tray overnight.

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Step 6: Use the ice to garnish drinks at your next soiree!

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More DIY Ice Cubes:

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