Parmesan Popcorn

I adore popcorn for snack time and it is fun to spice it up with this or that. When I made it the other day, I went with our favorite topping – butter and Parmesan cheese. It is seriously so easy to make and totally delicious for everyone.


  • 1/4 cup popcorn kernels
  • 2 tablespoons unsalted butter
  • 1 pinch kosher salt
  • 1/4 cup grated Parmesan cheese


1. Pop the corn on the stovetop or the in your popcorn popper.

2. While it is popping, melt the butter in a small dish and stir in the salt and Parmesan. Drizzle it over the freshly popped popcorn and enjoy!

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