BLT Sliders Recipe

There's still time to squeeze out more summer this season! In the summertime tomatoes are at their juicy peak, and there's nothing better than a freshly made BLT. The sweet tomato, crisp lettuce and salty bacon are heaven together. When you combine that fabulous BLT with a juicy just-off-the-grill slider (that's a burger in miniature), you have small bite perfection. This recipe for BLT Sliders makes for a fabulous and unforgettable bite.


yields: 6 slides


  • 1 pound ground sirloin
  • salt and pepper
  • 6 slider rolls
  • 6 romaine leaves
  • 6 fresh tomato slices, cut to ¼ inch thickness
  • 12 slices thick-cut bacon, cooked

BLT Sliders - Ingredients


Step 1: Preheat your grill over its medium setting or prepare charcoals for grilling.

Step 2: Season the ground sirloin with salt and pepper. Divide into six equal portions and form into 4 inch (in diameter) patties.

BLT Sliders Recipe - Step 2

Step 3: Grill to desired doneness, flipping once (about 6 – 8 minutes total).

BLT Sliders Recipe - Step 3

Step 4: Top the slider rolls each with a slice of romaine, a tomato slice, a burger and two slices of crispy bacon. Finish with the roll top. Enjoy!

BLT Sliders Recipe - Step 4ABLT Sliders Recipe - Step 4B

Find more scrumptious recipes from Sarah Caron at Sarah's Cucina Bella.