Honey Spiced Lentils and Rice Recipe

It’s always great to have this rice and lentil dish on hand in the fridge. I often make a big batch of this each Monday and serve it at least a couple times a week with dinner

It’s the perfect thing to go under a stew or anything saucy — or along side almost any vegetables, chicken, or meat.   And if I make a quick soup, I throw some in there, too!  And yes, it’s also delicious on its own.

I’m happy to say my picky 6-year old eater included, everyone in the house likes this!

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