In my house, we love Thanksgiving leftovers even more than Thanksgiving dinner. Inevitably, we always have one item that’s disproportionately left over—if that item for you this year is stuffing, this Stuffing Burgers recipe is great between slices of bread with lettuce, cheese and tomatoes. Or, try sans bread with a dollop of tangy Cranberry Sauce! Either way, they’re almost like a vegetarian crab cake of sorts—and they’re super delicious.
Valentina's passion is food, and she loves spending time in her "kitchen retreat," as she refers to that room in her house. Valentina develops recipes for creative and comforting food that works perfectly for casual entertaining. Both her recipes and food photography have been featured many times on popular food websites and in print. Valentina shares her beautiful photographs as well as new and interesting recipes almost daily on her blog, Cooking on the Weekends.
Outside the worlds of food and photography, Valentina's other passion is her family (including her two young boys, her husband and her puppy, Maple.)
To learn more about Valentina and where her work has been featured, visit her About page at Cooking On The Weekends.