Gingersnap Cocktail Recipe

What's better than a cocktail that tastes like your favorite cookie? This sweet drink with a mild kick makes and excellent party treat you can serve on New Year's or any special evening. Try this recipe this season.


  • 1 ounce cinnamon whiskey
  • ¾ ounce Amarula cream liqueur
  • milk
  • cinnamon stick (optional for garnish)
  • cinnamon apple gummy candy (optional for garnish)


Step 1: Mix cinnamon whiskey, Amarula cream liqueur, and milk in a shaker.

Step 2: Strain into a glass with ice.

Step3 (optional): Garnish with a cinnamon stick and cinnamon apple candy.

This recipe comes courtesy of The Green Room Restaurant & Bar in Greenville, South Carolina.

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