Our resident mixologist, David Breslser, has the perfect whiskey cocktail recipe for this afternoon! Bittercube Cherry Bark Vanilla Bitters and Marischino Liquer give it a little sweetness. Perfect for whiskey lovers, male and female alike!
Whiskey Cocktail Recipe: Roebling’s Caisson
The perfect whiskey cocktail recipe for this afternoon! Bittercube Cherry Bark Vanilla Bitters and Marischino Liquer give it a little sweetness.
Published:
Servings: 1
Ingredients:
- Rye Whiskey: 1.5 ounces
- Dry Vermouth: .5 ounces
- Dubonnet Rouge (or other slightly bitter aperitif wine): .25 ounces
- Maraschino Liqueur: .25 ounces
- Bittercube Cherry Bark Vanilla Bitters (or other Bitters, to your liking): 3 dashes
- Maraschino Cherry: 1
Directions:
Step 1: Combine all ingredients except the cherry in a cocktail shaker with ice and shake until cold
Step 2: Strain mixture into a chilled martini glass.
Step 3: Garnish with cherry and one additional drop of bitters on the surface of the drink.
Find more delicious cocktail recipes right here.