Cinco de Mayo is one of my favorite holidays — mostly because of all of the delicious food associated with it! From appetizers and cocktails to entrées and desserts, the options are endless and the flavors are magnificent. So let’s lighten it up this year so we can indulge in all of it! Here are incredible skinny versions of your favorite Mexican recipes, ideal for celebrating Cinco de Mayo.
About the author

Valentina Kenney WeincookingontheweekendsRead more about Valentina Kenney Wein articles...
Valentina's passion is food, and she loves spending time in her "kitchen retreat," as she refers to that room in her house. Valentina develops recipes for creative and comforting food that works perfectly for casual entertaining. Both her recipes and food photography have been featured many times on popular food websites and in print. Valentina shares her beautiful photographs as well as new and interesting recipes almost daily on her blog, Cooking on the Weekends.
Outside the worlds of food and photography, Valentina's other passion is her family (including her two young boys, her husband and her puppy, Maple.)
To learn more about Valentina and where her work has been featured, visit her About page at Cooking On The Weekends.