Turkey Meatball Sandwiches Recipe

November 26, 2012

servings: 5 sandwiches (10 meatballs)

prep time: 10 minutes

cook time: 18 – 20 minutes

total time: 30 minutes

Ingredients:

cooking spray
1 pound ground turkey
1/2 cup grated sweet potato
1/2 cup stuffing cubes
1/3 cup breadcrumbs
1 large egg
1/4 cup water
1/2 teaspoon poultry seasoning
1/2 teaspoons salt
5 sandwich rolls
3/4 cup cranberry sauce

Preparation:

Step 1: Preheat oven to 400 degrees. Spray a baking sheet with cooking spray.

Step 2: In a large bowl combine turkey, sweet potato, stuffing cubes, breadcrumbs, egg, water, poultry seasoning, and salt and mix with your hands until just combined. Roll into 10 equally sized balls.

Step 3: Place balls onto prepared baking sheet.Bake until golden (about 18 – 20 minutes), turning the balls over halfway through.

Step 4: Spread each of the sandwich rolls with cranberry sauce and top with two meatballs per sandwich. Enjoy!

Turkey Meatball Sandwich

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Christina Stanley-Salerno is a recipe developer, food stylist, photographer and blogger at TakeBackYourTable.com. She has an intense passion for the family meal and as a work-at-home mother of two growing boys, knows first-hand the challenges of trying to get a meal on the table. Before going freelance, she was on-staff at Every Day with Rachael Ray where she had the pleasure of working alongside some of the best in the food business. She is now a full-time work at home mom, writing recipes for everyone from Momtastic to Parents.com. Creating simple, quick and healthy meals is her specialty and her trick to keeping the family meal a reality, even on busy weeknights.

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