Turkey Meatball Sandwiches Recipe

servings: 5 sandwiches (10 meatballs)
prep time: 10 minutes
cook time: 18 - 20 minutes
total time: 30 minutes

Ingredients:

• cooking spray
• 1 pound ground turkey
• 1/2 cup grated sweet potato
• 1/2 cup stuffing cubes
• 1/3 cup breadcrumbs
• 1 large egg
• 1/4 cup water
• 1/2 teaspoon poultry seasoning
• 1/2 teaspoons salt
• 5 sandwich rolls
• 3/4 cup cranberry sauce

Preparation:

Step 1: Preheat oven to 400 degrees. Spray a baking sheet with cooking spray.

Step 2: In a large bowl combine turkey, sweet potato, stuffing cubes, breadcrumbs, egg, water, poultry seasoning, and salt and mix with your hands until just combined. Roll into 10 equally sized balls.

Step 3: Place balls onto prepared baking sheet.Bake until golden (about 18 - 20 minutes), turning the balls over halfway through.

Step 4: Spread each of the sandwich rolls with cranberry sauce and top with two meatballs per sandwich. Enjoy!

Want more Fall Recipes?

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• Roasted Butternut Squash and Red Lentil Soup Recipe